Organic Beetroot from Brandenburg

Organic Beetroot from one of the oldest biodynamic farms in Germany.

Delivered to you within 48h from picking and store well in the fridge easily for over two weeks or more. 

We sell them with their tops because THEY ARE FOOD TOO! Don't throw these beauties away:

You can sautée the leaves in a pan as you would do with spinach or chicoree, or blanch them for 1-2 minutes to soften and use them in a salad. 

Get even more value out of your beets by pickling the stems or adding them to a broth/soup/soffritto for a nice earthy note.