Hello, Fellow Oddkin!
Welcome to our community-based food ecosystem.
We give you award-winning, ethically produced foods that are good for the human and nonhuman communities involved, at the price of industrial products.
Do you want to know how? Learn how it works.
Are you hungry already? Go to the shop.
Do you want to learn more about our core philosophical premises ?
Just scroll down.
how it works
A Monthly Commitment
The way we work is to commit to a monthly pledge that supports our community-driven food ecosystem.
Your subscription renews annually, ensuring ongoing benefits and support. This consistent contribution sustains our operations and offers fair partnerships within the community.
...But You Can Order At Your Own Pace
You can use your store credit to place orders whenever it suits you. There's no obligation to order monthly, only order when needed.
Weekly Deliveries, Ethically Resourced
We deliver orders in Berlin once a week, with an order minimum of €50. This helps us sustain our business model and get you the goods in an ethical way.
Submit your order by Wednesday at 14:00 for delivery the following week.
Subscription Plans
Support the ecosystem in a way that fits your rhythm. Your pledge becomes monthly store credit, with extra rewards as a thank you.
€25/Month → €25 Store Credit
For occasional shoppers and light travelers.
A simple way to nourish the ecosystem, even if you shop less than once a month.
Ideal for singles, minimalists, and those often out of town.
€50/Month → €52,50 Store Credit
For once-a-month regulars. Your pledge covers our minimum order and gets a little bonus, too.
Perfect if Oddkin is your monthly pantry top-up.
€100/Month → €110 Store Credit
For full-fridge supporters.
The best value: your pantry partner, every other week or more.
Great for couples, families, or anyone going all-in with Oddkin.
what is oddkin?
Oddkin is a collaborative network of artisans, food professionals, and conscious households dedicated to rethinking our relationship with food, and our individual/collective roles in the food chain.
It is a living, ever-changing case study which argues that ethical food systems can thrive only if their business side is also built around ethical rules: our goal is to build an integrated ecosystem that thrives financially not in spite of, but thanks to the regenerative practices we adopt at every level: production, distribution, sale, storage, last-mile delivery, recycling of materials into new products...generally speaking, who makes what and why is it good for everyone involved. It starts with rethinking the webshop model.
"We require each other in unexpected collaborations and combinations, in hot compost piles. We become-with each other or not at all."
D.Haraway, Staying With The Trouble: Making Kin In The Chtulucene, p. 4.
Get Involved
Remember that Oddkin is Becoming-with, which means it's more than just shopping—we want to make compost, upcycle packaging material, organise farm stays, help kitas by supplying their canteens, promote art as a daily practice, make our own Oddkin food line, regenerate farms and landscapes, influence policies, share knowledge and wisdom. If any of this resonates with you, don't waste any time and talk to us: power is making things happen.
Share Feedback
We are a tiny team with a big heart: we can't see everything and we will make mistakes. Help us shed light on our blind spots, biases, wrong assumptions and fallacies.
We will be forever thankful, and try our best to do better.
Bring Your Kin In
Invite your own folks to become part of the most vibrant multispecies community in town. We'll ask both you and our new Oddkin to choose the reward you prefer, according to our planned activities: a free invite to a tasting or workshop, a bonus voucher, or farm stays?
The only sure thing is that it's going to be good.